The Ebor Festival
The Ebor Restaurant
Gourmet dining and fine wines in a spectacular setting.
The whole of the fourth floor of the Ebor Stand is devoted to this luxurious dining experience. Spectacular floor to ceiling windows, grandstand balcony, as well as a terrace with views of the Parade Ring will make guests feel part of the excitement. A buffet and carvery of gourmet standard will serve lunch and tea.
It will build on the popular format used in the Voltigeur Restaurant by adding a champagne reception, fine wines, complimentary bar and special dishes into the all inclusive price.
The opportunity to mingle with fellow guests and enjoy a meal at your own pace is provided by the buffer/carvery format.


| Date | Price Per Person (excl. VAT) |
| Friday 20th August 2010 | £395.00 |